How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butterbean Soup With Pancetta(Or V Bacon) from Olive Magazine 20?

You need 7 ingredients. The key ingredients include: 2 onions (roughly chopped), low-fat cooking spray, 4 sprigs thyme, 2 (400 g) butter beans (tinned, drained and rinsed), and more.

Is Butterbean Soup With Pancetta(Or V Bacon) from Olive Magazine 20 suitable as soups & stews?

Yes, Butterbean Soup With Pancetta(Or V Bacon) from Olive Magazine 20 falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Butterbean Soup With Pancetta(Or V Bacon) from Olive Magazine 20?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butterbean Soup With Pancetta(Or V Bacon) from Olive Magazine 20 Recipe

Name: Butterbean Soup With Pancetta(Or V Bacon) from Olive Magazine 20
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 onions (roughly chopped); low-fat cooking spray; 4 sprigs thyme; 2 (400 g) butter beans (tinned, drained and rinsed); 750 ml vegetable stock; 4 slices bacon (or veggie bacon); chives

Butterbean Soup With Pancetta(Or V Bacon) from Olive Magazine 20 – a delicious recipe with onions, low-fat cooking spray, thyme, butter beans, vegetable stock, bacon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 onions (roughly chopped)
low-fat cooking spray
4 sprigs thyme
2 (400 g) butter beans (tinned, drained and rinsed)
750 ml vegetable stock
4 slices bacon (or veggie bacon)
chives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
557 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butterbean Soup With Pancetta(Or V Bacon) from Olive Magazine 20

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