How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Tarts?

You need 8 ingredients. The key ingredients include: 1 c. granulated sugar, 1/2 stick butter or margarine, softened, 1 egg, 4 Tbsp. cream or evaporated milk, and more.

Is Butter Tarts suitable as baking & desserts?

Yes, Butter Tarts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butter Tarts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butter Tarts Recipe

Name: Butter Tarts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. granulated sugar; 1/2 stick butter or margarine, softened; 1 egg; 4 Tbsp. cream or evaporated milk; 1 c. raisins, currants, or chopped dates; Pinch of salt; 1 tsp. vanilla; Rich pastry to line muffin tins

Butter Tarts – a delicious recipe with sugar, butter, egg, cream, raisins, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. granulated sugar
1/2 stick butter or margarine, softened
1 egg
4 Tbsp. cream or evaporated milk
1 c. raisins, currants, or chopped dates
Pinch of salt
1 tsp. vanilla
Rich pastry to line muffin tins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
425 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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