Butter Rolls

1. 1

   Roll out biscuits separately in flour.

2. 2

   After flat, place 1 1/2 teaspoons of margarine in center.

3. 3

   Sprinkle 1 1/2 teaspoons of sugar over margarine.

4. 4

   Fold biscuits and lay in bottom of baking dish.

5. 5

   Use remaining margarine and sugar on top of rolls in dish. Pour vanilla over rolls and milk until covered.

6. 6

   Bake at 350u00b0 until bubbling and thicker, approximately 15 to 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.