Try this homemade Butter Preparation for a Pheasant (Or Any Bird for That Matter) recipe the whole family will love. Made with bacon, sage, olive oil an…
This Butter Preparation for a Pheasant (Or Any Bird for That Matter) relies on simple, everyday ingredients such as streaky bacon, sage, olive oil and butter (or margarine). It comes together quickly and makes 4 servings, at about 327 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026