How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Pecan Pound Cake?

You need 7 ingredients. The key ingredients include: 1/4 c. powdered sugar, 1/4 c. chopped nuts, 1 box Betty Crocker butter pecan cake mix, 4 eggs, and more.

Is Butter Pecan Pound Cake suitable as baking & desserts?

Yes, Butter Pecan Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butter Pecan Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butter Pecan Pound Cake Recipe

Name: Butter Pecan Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. powdered sugar; 1/4 c. chopped nuts; 1 box Betty Crocker butter pecan cake mix; 4 eggs; 3/4 c. oil; 1 c. water; 1 can coconut pecan icing

Butter Pecan Pound Cake – a delicious recipe with powdered sugar, nuts, butter, eggs, oil, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. powdered sugar
1/4 c. chopped nuts
1 box Betty Crocker butter pecan cake mix
4 eggs
3/4 c. oil
1 c. water
1 can coconut pecan icing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1469 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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