How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Glazed Carrots?

You need 6 ingredients. The key ingredients include: 8 medium carrots, peeled and cut to 1 1/2 to 2-inch shape into ovals, 3 Tbsp. butter, 1/2 tsp. sugar, pinch of salt, and more.

Is Butter Glazed Carrots suitable as general?

Yes, Butter Glazed Carrots falls under the General category and is a great choice for this type of meal.

How do I store leftover Butter Glazed Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter Glazed Carrots Recipe

Name: Butter Glazed Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 medium carrots, peeled and cut to 1 1/2 to 2-inch shape into ovals; 3 Tbsp. butter; 1/2 tsp. sugar; pinch of salt; 1 Tbsp. lemon juice; 1 Tbsp. fresh parsley

Butter Glazed Carrots – a delicious recipe with carrots, butter, sugar, salt, lemon juice, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 medium carrots, peeled and cut to 1 1/2 to 2-inch shape into ovals
3 Tbsp. butter
1/2 tsp. sugar
pinch of salt
1 Tbsp. lemon juice
1 Tbsp. fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
146 kcal
Category
General

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Butter Glazed Carrots

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