How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Flavored Brickle Drizzles?

You need 10 ingredients. The key ingredients include: 1 c. butter flavor Crisco, 1 c. granulated sugar, 1 c. firmly packed brown sugar, 1 (14 oz.) can sweetened condensed milk (not evaporated), and more.

Is Butter Flavored Brickle Drizzles suitable as general?

Yes, Butter Flavored Brickle Drizzles falls under the General category and is a great choice for this type of meal.

How do I store leftover Butter Flavored Brickle Drizzles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter Flavored Brickle Drizzles Recipe

Name: Butter Flavored Brickle Drizzles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter flavor Crisco; 1 c. granulated sugar; 1 c. firmly packed brown sugar; 1 (14 oz.) can sweetened condensed milk (not evaporated); 1 tsp. vanilla; 1 3/4 c. all-purpose flour; 1 tsp. salt; 1/2 tsp. baking soda; 3 c. Quick Quaker oats, uncooked; 1 c. almond brickle chips

Try this homemade Butter Flavored Brickle Drizzles recipe the whole family will love. Made with butter, sugar, brown sugar and condensed milk. Easy step…

This Butter Flavored Brickle Drizzles relies on simple, everyday ingredients such as butter flavor crisco, granulated sugar, firmly packed brown sugar and vanilla. It comes together quickly and makes 4 servings, at about 2339 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

2339

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Butter Flavored Brickle Drizzles

Tips for the best results

Variations & substitutions

My Personal Notes

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