How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Dumplings?

You need 6 ingredients. The key ingredients include: 6 cups toasted breadcrumbs, 3 eggs, beaten, 1 ½ cups butter, melted, 2 cups milk, and more.

Is Butter Dumplings suitable as general?

Yes, Butter Dumplings falls under the General category and is a great choice for this type of meal.

How do I store leftover Butter Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter Dumplings Recipe

Name: Butter Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups toasted breadcrumbs; 3 eggs, beaten; 1 ½ cups butter, melted; 2 cups milk; 1 ½ teaspoons salt; 1 ½ teaspoons allspice

Butter Dumplings – a delicious recipe with breadcrumbs, eggs, butter, milk, salt, allspice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 cups toasted breadcrumbs
3 eggs, beaten
1 ½ cups butter, melted
2 cups milk
1 ½ teaspoons salt
1 ½ teaspoons allspice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1326 kcal
Category
General

Eats Now Editorial Team

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Butter Dumplings

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