Butter Dip Biscuits

1. 1

   Preheat oven to 450F degrees. Spray an 8-inch square baking dish with nonstick cooking spray. In a microwave-safe bowl (or you can use the baking dish that you'll be baking these in), melt butter in the microwave.

2. 2

   In a medium bowl, mix together the flour, sugar, baking powder and salt. Pour in the buttermilk. Stir until a loose dough forms. Batter will be a bit sticky.

3. 3

   Press biscuit dough into baking dish (right on top of the melted butter). Take a sharp knife and cut the biscuit dough into 9 squares before baking.

4. 4

   Bake for about 20-25 minutes, rotating dish once during baking.

* Per serving · 4 servings · Values may vary.

No additional tips available.