How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Crusted Chicken?

You need 5 ingredients. The key ingredients include: 1 fryer, cut in pieces, 1 stick oleo, melted, 5 Tbsp. flour, 1 tsp. salt, and more.

Is Butter Crusted Chicken suitable as meat & poultry?

Yes, Butter Crusted Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Butter Crusted Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter Crusted Chicken Recipe

Name: Butter Crusted Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fryer, cut in pieces; 1 stick oleo, melted; 5 Tbsp. flour; 1 tsp. salt; 1/2 tsp. paprika

Butter Crusted Chicken – a delicious recipe with fryer, oleo, flour, salt, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 fryer, cut in pieces
1 stick oleo, melted
5 Tbsp. flour
1 tsp. salt
1/2 tsp. paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
70 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butter Crusted Chicken

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