How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Chops?

You need 8 ingredients. The key ingredients include: 8 thin pork chops, 1 (8 oz.) can kraut, drained, 1 Tbsp. Worcestershire sauce, 1 tsp. black pepper, and more.

Is Butter Chops suitable as meat & poultry?

Yes, Butter Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Butter Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter Chops Recipe

Name: Butter Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 8 thin pork chops; 1 (8 oz.) can kraut, drained; 1 Tbsp. Worcestershire sauce; 1 tsp. black pepper; 1/2 tsp. salt; 1/2 tsp. celery salt; 1/2 stick butter; 2 tsp. instant minced onions

Butter Chops – a delicious recipe with pork chops, Worcestershire sauce, black pepper, salt, celery salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 thin pork chops
1 (8 oz.) can kraut, drained
1 Tbsp. Worcestershire sauce
1 tsp. black pepper
1/2 tsp. salt
1/2 tsp. celery salt
1/2 stick butter
2 tsp. instant minced onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Butter Chops

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