How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Cake?

You need 5 ingredients. The key ingredients include: 1 yellow cake mix, 3 eggs, 1 (8 oz.) bar cream cheese, softened, 1/2 lb. confectioners sugar, and more.

Is Butter Cake suitable as baking & desserts?

Yes, Butter Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butter Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butter Cake Recipe

Name: Butter Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 yellow cake mix; 3 eggs; 1 (8 oz.) bar cream cheese, softened; 1/2 lb. confectioners sugar; 1 stick soft butter

Butter Cake – a delicious recipe with yellow cake, eggs, cream cheese, confectioners sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow cake mix
3 eggs
1 (8 oz.) bar cream cheese, softened
1/2 lb. confectioners sugar
1 stick soft butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Sweet Muffins
Crustless Apple Pie
Custard Pie
Gingerbread(Over 150 Years Old)

Butter Cake

How did you like this recipe?

Frequently Asked Questions