Try this homemade Butter Buds Mornay Sauce recipe the whole family will love. Made with WHITE SAUCE, AMERICAN CHEESE, DRY MUSTARD and WORCESTERSHIRE SAU…
This Butter Buds Mornay Sauce relies on simple, everyday ingredients such as white sauce (butter buds), dry mustard and worcestershire sauce. It comes together quickly and makes 4 servings, at about 243 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026