How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter Brickle Cake?

You need 5 ingredients. The key ingredients include: 1 (No. 2) can cherry pie filling (peach or apple), 1 (No. 2) can crushed pineapple, drained, 1/2 c. brown sugar, 1 box butter brickle cake mix (Betty Crocker), and more.

Is Butter Brickle Cake suitable as baking & desserts?

Yes, Butter Brickle Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Butter Brickle Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Butter Brickle Cake Recipe

Name: Butter Brickle Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (No. 2) can cherry pie filling (peach or apple); 1 (No. 2) can crushed pineapple, drained; 1/2 c. brown sugar; 1 box butter brickle cake mix (Betty Crocker); 1 stick margarine

Butter Brickle Cake – a delicious recipe with cherry pie filling, pineapple, brown sugar, butter, margarine. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (No. 2) can cherry pie filling (peach or apple)
1 (No. 2) can crushed pineapple, drained
1/2 c. brown sugar
1 box butter brickle cake mix (Betty Crocker)
1 stick margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
306 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Butter Brickle Cake

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