Bake this irresistible Butter at the End Apple Black Tea Pound Cake at home. Made with Eggs, Sugar, Apple and Lemon juice. Easy step-by-step instruction…
This Butter at the End Apple Black Tea Pound Cake relies on simple, everyday ingredients such as eggs, grams sugar, apple and lemon juice. It comes together quickly and makes 4 servings, at about 679 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Butter at the End Apple Black Tea Pound Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026