How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Butter and Soy Sauce Flavored Spinach and Corn?

You need 5 ingredients. The key ingredients include: 2 bunches Spinach, 3 tbsp Corn kernels (frozen or canned), 1 tbsp Butter, 1 tsp plus Usukuchi soy sauce, and more.

Is Butter and Soy Sauce Flavored Spinach and Corn suitable as vegetarian?

Yes, Butter and Soy Sauce Flavored Spinach and Corn falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Butter and Soy Sauce Flavored Spinach and Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Butter and Soy Sauce Flavored Spinach and Corn Recipe

Name: Butter and Soy Sauce Flavored Spinach and Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 bunches Spinach; 3 tbsp Corn kernels (frozen or canned); 1 tbsp Butter; 1 tsp plus Usukuchi soy sauce; 1 Salt and pepper

Butter and Soy Sauce Flavored Spinach and Corn – a delicious recipe with bunches Spinach, kernels, Butter, plus Usukuchi soy sauce, Salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 bunches Spinach
3 tbsp Corn kernels (frozen or canned)
1 tbsp Butter
1 tsp plus Usukuchi soy sauce
1 Salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
55 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Roasted Cauliflower with Indian Barbecue Sauce
Cheesy Spinach Dip
Avocado Tofu Egg Dip Recipe
Cauliflower and pork

Butter and Soy Sauce Flavored Spinach and Corn

How did you like this recipe?

Frequently Asked Questions