Busy Day Cookies

1. 1

   In a medium saucepan, combine sugar and cocoa.

2. 2

   Stir in milk and place over medium heat.

3. 3

   Add butter and stir occasionally until butter is completely melted.

4. 4

   Bring mixture to a rolling boil.

5. 5

   Boil for exactly one minute.

6. 6

   Remove from heat and stir in peanut butter.

7. 7

   Add vanilla extract and oats.

8. 8

   Stir until just combined.

9. 9

   Drop by rounded teaspoonfuls or a cookie scoop onto wax paper or foil.

10. 10

    Allow to cool until firm enough to eat.

* Per serving · 4 servings · Values may vary.

No additional tips available.