Burritos

Name: Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 lb. hamburger; onion (small); 1 1/2 oz. Parmesan cheese; 4 oz. El Paso taco sauce; 1 can refried beans; 1 tsp. cumin; salt and pepper; tortilla shells; 3/4 c. water; 4 oz. taco sauce; 1 can chili beef soup; Co-Jack shredded cheese

Eats Now Editorial Team · Soups & Stews

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Burritos – a delicious recipe with hamburger, onion, Parmesan cheese, taco sauce, beans, cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. hamburger
onion (small)
1 1/2 oz. Parmesan cheese
4 oz. El Paso taco sauce
1 can refried beans
1 tsp. cumin
salt and pepper
tortilla shells
3/4 c. water
4 oz. taco sauce
1 can chili beef soup
Co-Jack shredded cheese

1
Brown the hamburger and onion; drain fat. Add in the Parmesan cheese, taco sauce, refried beans, cumin and salt and pepper. Heat over medium heat until warm.
2
Let cool.
3
Heat oven to 350u00b0. Put a large spoonful on tortilla shell and roll into a burrito. Place in pan.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/2 lb. hamburger, onion (small), 1 1/2 oz. Parmesan cheese, 4 oz. El Paso taco sauce, and more.

Yes, Burritos falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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