Burrata with Fresh Figs and Crispy Bread — Baking & Desserts recipe

Burrata with Fresh Figs and Crispy Bread

Eats Now Editorial Team  · 71 kcal  · Baking & Desserts

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Bake this irresistible Burrata with Fresh Figs and Crispy Bread at home. Made with Balsamic Vinegar, Bread, Olive Oil and Salt. Easy step-by-step instru…

This Burrata with Fresh Figs and Crispy Bread relies on simple, everyday ingredients such as balsamic vinegar, artisan bread of choice, olive oil and salt and black pepper. It comes together quickly and makes 4 servings, at about 71 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Burrata with Fresh Figs and Crispy Bread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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