Burnt Custard — Baking & Desserts recipe

Burnt Custard

Eats Now Editorial Team  · 661 kcal  · Baking & Desserts

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Bake this irresistible Burnt Custard at home. Made with egg yolks, sugar, heavy whipping cream and vanilla. Easy step-by-step instructions included.

This Burnt Custard relies on simple, everyday ingredients such as large egg yolks, heavy whipping cream, vanilla extract and fresh raspberries, optional. It comes together quickly and makes 4 servings, at about 661 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Burnt Custard delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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