Bake this irresistible Burns Night Raspberry Whisky Cream Pots at home. Made with shortbread cookies, raspberry, cream cheese and creme fraiche. Easy st…
This Burns Night Raspberry Whisky Cream Pots relies on simple, everyday ingredients such as shortbread cookies, raspberry jam, cream cheese and creme fraiche. It comes together quickly and makes 4 servings, at about 74 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Burns Night Raspberry Whisky Cream Pots delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026