How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Burmese Red Curry(A Simple Yet Popular Burmese Dish, Known As See-Piyan) ?

You need 11 ingredients. The key ingredients include: 1 lb. boneless chicken breast or boneless beef cubes, 2 medium-sized onions, pureed, 1 tsp. each, garlic and ginger paste, 1 tsp. salt, and more.

How do I store leftover Burmese Red Curry(A Simple Yet Popular Burmese Dish, Known As See-Piyan) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Burmese Red Curry(A Simple Yet Popular Burmese Dish, Known As See-Piyan) Recipe

Name: Burmese Red Curry(A Simple Yet Popular Burmese Dish, Known As See-Piyan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. boneless chicken breast or boneless beef cubes; 2 medium-sized onions, pureed; 1 tsp. each, garlic and ginger paste; 1 tsp. salt; 1 tsp. cayenne pepper; 1/2 tsp. turmeric; 1/4 tsp. monosodium glutamate; 2 Tbsp. tomato paste; 1/2 Tbsp. lemon juice; 1/2 cup cooking oil; 1/2 cup water

Burmese Red Curry(A Simple Yet Popular Burmese Dish, Known As See-Piyan)

Eats Now Editorial Team · 478 kcal · Meat & Poultry

Burmese Red Curry(A Simple Yet Popular Burmese Dish, Known As See-Piyan) – a delicious recipe with chicken, onions, garlic, salt, cayenne pepper, turmeric. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Burmese Red Curry(A Simple Yet Popular Burmese Dish, Known As See-Piyan)

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