Try this homemade Buri (Japanese Amberjack) Teriyaki recipe the whole family will love. Made with (Japanese amberjack, Soy sauce, Sake and Mirin. Easy s…
This Buri (Japanese Amberjack) Teriyaki relies on simple, everyday ingredients such as soy sauce, sake, mirin and water. It comes together quickly and makes 4 servings, at about 35 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
General
Servings:
persons