How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Burhan'S Onion-Parsley Salad?

You need 4 ingredients. The key ingredients include: 1 small red onion, very thinly sliced (about 1/2 cup/55g), 1/2 teaspoon flake sea salt, 1/2 cup (20g) chopped fresh flat-leaf parsley, 1 teaspoon ground sumac.

Is Burhan'S Onion-Parsley Salad suitable as salads?

Yes, Burhan'S Onion-Parsley Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Burhan'S Onion-Parsley Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Burhan'S Onion-Parsley Salad Recipe

Name: Burhan'S Onion-Parsley Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small red onion, very thinly sliced (about 1/2 cup/55g); 1/2 teaspoon flake sea salt; 1/2 cup (20g) chopped fresh flat-leaf parsley; 1 teaspoon ground sumac

Burhan'S Onion-Parsley Salad – a delicious recipe with red onion, salt, parsley, ground sumac. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small red onion, very thinly sliced (about 1/2 cup/55g)
1/2 teaspoon flake sea salt
1/2 cup (20g) chopped fresh flat-leaf parsley
1 teaspoon ground sumac

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
17 kcal
Category
Salads

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Burhan'S Onion-Parsley Salad

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