How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Burgundy Burgers?

You need 7 ingredients. The key ingredients include: 1 12 lbs ground beef, 2 tablespoons olive oil, 2 garlic cloves, minced, salt and pepper, and more.

Is Burgundy Burgers suitable as meat & poultry?

Yes, Burgundy Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Burgundy Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Burgundy Burgers Recipe

Name: Burgundy Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs ground beef; 2 tablespoons olive oil; 2 garlic cloves, minced; salt and pepper; 3 tablespoons Burgundy wine; 2 teaspoons italian seasoning; 2 tablespoons Dijon mustard

Burgundy Burgers – a delicious recipe with ground beef, olive oil, garlic, salt, Burgundy wine, italian seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 12 lbs ground beef
2 tablespoons olive oil
2 garlic cloves, minced
salt and pepper
3 tablespoons Burgundy wine
2 teaspoons italian seasoning
2 tablespoons Dijon mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grandad Bacon'S Old Kentucky Egg Nog
Slow-Roasted Leg Of Lamb With White Beans
Beef Stroganoff
Chicharrones

Burgundy Burgers

How did you like this recipe?

Frequently Asked Questions