How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Burgundy Beef And Mushrooms(Microwave Method) ?

You need 12 ingredients. The key ingredients include: 1 1/2 lb. round steak, 1 c. beef stock (bouillon cube), 1/2 c. Burgundy wine, 1 (6 oz.) can tomato paste, and more.

Is Burgundy Beef And Mushrooms(Microwave Method) suitable as meat & poultry?

Yes, Burgundy Beef And Mushrooms(Microwave Method) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Burgundy Beef And Mushrooms(Microwave Method) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Burgundy Beef And Mushrooms(Microwave Method) Recipe

Name: Burgundy Beef And Mushrooms(Microwave Method)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. round steak; 1 c. beef stock (bouillon cube); 1/2 c. Burgundy wine; 1 (6 oz.) can tomato paste; 1 clove garlic, minced; 1 bay leaf; 2 tsp. Worcestershire sauce; 1 tsp. salt; 3 Tbsp. water; 1/2 tsp. pepper; 2 tsp. flour; 2 c. sliced fresh mushrooms

Burgundy Beef And Mushrooms(Microwave Method)

Eats Now Editorial Team · 508 kcal · Meat & Poultry

Burgundy Beef And Mushrooms(Microwave Method) – a delicious recipe with beef stock, wine, tomato paste, clove garlic, bay leaf, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Burgundy Beef And Mushrooms(Microwave Method)

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