Burgogi

Name: Burgogi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 lb. lean roast; 3 onions, sliced; 3 garlic, mashed; 1/2 tsp. sesame seed; 1 tsp. sesame oil; 4 Tbsp. sugar; 1/2 tsp. salt; 2 Tbsp. soy sauce; 1/2 tsp. Accent; 1/2 tsp. black pepper

Eats Now Editorial Team · General

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Burgogi – a delicious recipe with lean roast, onions, garlic, sesame seed, sesame oil, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lb. lean roast
3 onions, sliced
3 garlic, mashed
1/2 tsp. sesame seed
1 tsp. sesame oil
4 Tbsp. sugar
1/2 tsp. salt
2 Tbsp. soy sauce
1/2 tsp. Accent
1/2 tsp. black pepper

1
Slice meat very thin.
2
Add all ingredients in small bowl and mix together with hands for at least 5 minutes.
3
Let set for 1 to 2 hours.
4
Prepare a large frying pan at high heat until pan gets very hot. Then put half of prepared meat in frying pan and stir-fry quickly for 5 to 10 minutes.
5
Do other half the same way, then serve hot.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 lb. lean roast, 3 onions, sliced, 3 garlic, mashed, 1/2 tsp. sesame seed, and more.

Yes, Burgogi falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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