Burger 'N Fries Pot Pie

1. 1

   Preheat oven to 400u00b0.

2. 2

   In a large nonstick skillet, cook beef and onion over med-high heat for 5-7 minutes, stirring occasionally, until beef is thoroughly cooked; drain very well.

3. 3

   Sprinkle flour over beef mixture.

4. 4

   Cook 1 minute, stirring constantly.

5. 5

   Stir in tomatoes; heat to boiling; remove from heat; taste and adjust seasoning with salt and pepper.

6. 6

   In an ungreased 1 1/2 quart casserole, spread beef mixture.

7. 7

   Sprinkle with cheese; arrange frozen potatoes evenly in single layer on top.

8. 8

   Bake, uncovered, about 20 minutes or until potatoes are golden brown; let stand 5 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.