Burger King's Big King Recipe

Name: Burger King's Big King Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 x sesame seed hamburger buns; 1 1/2 lb grnd beef; 1 dsh salt; 1 dsh freshly-grnd black pepper; 8 slc American cheese; 1 1/3 c. minced lettuce; 1 slc white onion - (to 2 slices) separated; 8 x dill pickle slices; 1/4 c. mayonnaise; 2 tsp French dressing; 2 tsp sweet pickle relish; 1 tsp white vinegar; 1/2 tsp sugar; 1/4 tsp lemon juice; 1/8 tsp paprika

Servings: persons

4 x sesame seed hamburger buns
1 1/2 lb grnd beef
1 dsh salt
1 dsh freshly-grnd black pepper
8 slc American cheese
1 1/3 c. minced lettuce
1 slc white onion - (to 2 slices) separated
8 x dill pickle slices
1/4 c. mayonnaise
2 tsp French dressing
2 tsp sweet pickle relish
1 tsp white vinegar
1/2 tsp sugar
1/4 tsp lemon juice
1/8 tsp paprika

1
Prepare the spread by combining the ingredients in a small bowl.
2
Set this aside till you are ready to use it.
3
Preheat your barbecue or possibly indoor grill to high heat.
4
Divide the grnd beef into 8 even portions (3 ounces each).
5
Roll each portion into a ball, then press each ball flat to create a patty about the same diameter as the bun.
6
Grill the beef patties for 2 to 3 min per side, or possibly till done.
7
Lightly salt and pepper each side of the patties.
8
As the meat cooks, brown the faces of the buns in a warm skillet, toaster oven or possibly face-down on the grill.
9
Watch the buns closely so which they don't burn.
10
Build each burger by first spreading a Tbsp.
11
of the spread on the face of the top bun.
12
Arrange about 1/3 c. of lettuce proportionately over the spread.
13
On the bottom bun stack a patty, then a slice of American cheese, another patty, and another slice of cheese.
14
On the top slice of cheese arrange 2 to 3 separated onion slices (rings), then 2 pickle slices.
15
Turn the top part of the burger over onto the bottom and serve.
16
You may also want to zap the sandwiches in the microwave, individually, for 15 to 20 seconds each.
17
This recipe yields 4 servings.

1937

kcal

Calories

156

Fat

Carbs

114

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 4 x sesame seed hamburger buns, 1 1/2 lb grnd beef, 1 dsh salt, 1 dsh freshly-grnd black pepper, and more.

Yes, Burger King's Big King Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!