Burger Bean Spaghetti Pie Recipe

Name: Burger Bean Spaghetti Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 ounces uncooked spaghetti or 7 ounces vermicelli; 1 egg; ¼ cup butter, melted; ⅓ cup grated parmesan cheese; 1 teaspoon chili powder; 1 lb lean ground beef; ¼ cup chopped onion; 1 (15 1/2 ounce) canspicy chili beans, undrained; 1 (14 1/2 ounce) canzesty diced tomatoes with green chilies, undrained; 1 cup shredded monterey jack pepper cheese; 1 cup chredded cheddar cheese

Servings: persons

7 ounces uncooked spaghetti or 7 ounces vermicelli
1 egg
¼ cup butter, melted
⅓ cup grated parmesan cheese
1 teaspoon chili powder
1 lb lean ground beef
¼ cup chopped onion
1 (15 1/2 ounce) canspicy chili beans, undrained
1 (14 1/2 ounce) canzesty diced tomatoes with green chilies, undrained
1 cup shredded monterey jack pepper cheese
1 cup chredded cheddar cheese

1
Cook spaghetti to desired doneness as directed on package.
2
Drain.
3
Meanwhile, heat oven to 350 degrees F. Spray 9 1/2 inch deep-dish pie pan with nonstick cooking spray.
4
Beat egg in large bown.
5
Add butter, parmesan cheese and chili powder; mix well.
6
Add cooked spaghetti; toss to coat.
7
Spoon mixture evenly into sprayed pie pan, pushing mixture slightly up sides of pan to form crust.
8
In large saucepan, cook ground beef and onion over medium heat until beef is thoroughly cooked, stirring frequently.
9
drain.
10
Add chili beans and tomatoes; cook 2 minutes or until thoroughly heated, stirring ocasionally.
11
Add hot pepper monterey jack cheese and 1/2 cup of the cheddar cheese; mix well.
12
Spoon evenly into spaghetti-lined pie pan.
13
Top with remaining 1/2 cup cheddar cheese.
14
Bake at 350 degrees F for 20 to 25 minutes or until filling is set and crust is light golden brown.
15
Let stand 10 minutes before serving.
16
Cut into wedges to serve.

731

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 7 ounces uncooked spaghetti or 7 ounces vermicelli, 1 egg, ¼ cup butter, melted, ⅓ cup grated parmesan cheese, and more.

Yes, Burger Bean Spaghetti Pie falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Burger Bean Spaghetti Pie

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