How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buns?

You need 7 ingredients. The key ingredients include: 1 c. scalded milk, 1 c. cold water, 2 yeast cakes, 2 1/2 tsp. salt, and more.

Is Buns suitable as general?

Yes, Buns falls under the General category and is a great choice for this type of meal.

How do I store leftover Buns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buns Recipe – Eats Now

Name: Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. scalded milk; 1 c. cold water; 2 yeast cakes; 2 1/2 tsp. salt; 5 tsp. butter; 2 eggs, beaten; 6 c. flour

Buns – a delicious recipe with milk, cold water, yeast cakes, salt, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. scalded milk
1 c. cold water
2 yeast cakes
2 1/2 tsp. salt
5 tsp. butter
2 eggs, beaten
6 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1463 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Buns

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