Buns

1. 1

   Put yeast, 2 teaspoons sugar and 1/2 cup warm water in a small bowl; mix and let raise for a few minutes.

2. 2

   Put 1 1/2 cups sugar, 3 teaspoons salt and the oil in a large bowl.

3. 3

   Add the yeast mixture.

4. 4

   Add 5 cups warm water.

5. 5

   Slowly add flour as you mix. Knead about 5 minutes.

6. 6

   Put in large pan to raise for 2 hours. Punch down; let raise for 2 more hours.

7. 7

   Make out into buns on cookie sheet.

8. 8

   Let raise for 6 to 8 hours or overnight.

9. 9

   Bake at 350u00b0 for about 15 minutes.

* Per serving · 4 servings · Values may vary.

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