Bunny Cupcake Toppers

1. 1

   Tint one tub of frosting pink or whatever color you would like.

2. 2

   Frost cupcakes with that.

3. 3

   Put the white frosting in a zip top bag.

4. 4

   Snip the end off.

5. 5

   Put a dolip of white in the middle of each cupcake.

6. 6

   Cut each marshmallow into 4 prices.

7. 7

   Then snip each piece about half the way down to make it look like ears.

8. 8

   Dump some pink crystal sprinkles on a paper plate.

9. 9

   Press marshmallow ears in and slightly flatten.

10. 10

    Put on cupcakes.

11. 11

    Give each bunny 2 eyes, a nose, and 3 whiskers on each side.

* Per serving · 4 servings · Values may vary.

No additional tips available.