Bake this irresistible Bundt Cake With Apples at home. Made with eggs, sugar, egg yolks and flour. Easy step-by-step instructions included.
This Bundt Cake With Apples relies on simple, everyday ingredients such as none eggs, separated, sugar, none egg yolks and all purpose flour. It comes together quickly and makes 4 servings, at about 573 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Bundt Cake With Apples delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026