How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jello-Cream Berry Cake?

You need 7 ingredients. The key ingredients include: 1 white cake mix, 2 small pkg. raspberry jello, 2 Tbsp. sugar, 2 1/2 c. boiling water, and more.

Is Jello-Cream Berry Cake suitable as baking & desserts?

Yes, Jello-Cream Berry Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jello-Cream Berry Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jello-Cream Berry Cake Recipe

Name: Jello-Cream Berry Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 white cake mix; 2 small pkg. raspberry jello; 2 Tbsp. sugar; 2 1/2 c. boiling water; 2 (10 oz.) pkg. sliced strawberries, thawed; pinch of salt; 1 large Cool Whip

Jello-Cream Berry Cake – a delicious recipe with white cake, raspberry jello, sugar, boiling water, strawberries, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 white cake mix
2 small pkg. raspberry jello
2 Tbsp. sugar
2 1/2 c. boiling water
2 (10 oz.) pkg. sliced strawberries, thawed
pinch of salt
1 large Cool Whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1371 kcal
Category
Baking & Desserts

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Jello-Cream Berry Cake

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