How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buncombe County Fig Preserves?

You need 4 ingredients. The key ingredients include: 2 quarts fresh figs, quartered, 4 cups sugar, 2 tablespoons Scotch whisky, 1 lemon, juice and zest of.

Is Buncombe County Fig Preserves suitable as general?

Yes, Buncombe County Fig Preserves falls under the General category and is a great choice for this type of meal.

How do I store leftover Buncombe County Fig Preserves?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buncombe County Fig Preserves Recipe

Name: Buncombe County Fig Preserves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 quarts fresh figs, quartered; 4 cups sugar; 2 tablespoons Scotch whisky; 1 lemon, juice and zest of

Buncombe County Fig Preserves – a delicious recipe with fresh figs, sugar, Scotch whisky, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 quarts fresh figs, quartered
4 cups sugar
2 tablespoons Scotch whisky
1 lemon, juice and zest of

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
781 kcal
Category
General

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Buncombe County Fig Preserves

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