How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bump Draft Beef Kabobs?

You need 6 ingredients. The key ingredients include: 3/4 cup hellmannaTM or best food canola cholesterol free mayonnais, 1 tablespoon jamaican jerk seasoning, 1 pound boneless sirloin steak, 8 ounces pineapple chunks in natural juice drained, and more.

Is Bump Draft Beef Kabobs suitable as meat & poultry?

Yes, Bump Draft Beef Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bump Draft Beef Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bump Draft Beef Kabobs Recipe

Name: Bump Draft Beef Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup hellmannaTM or best food canola cholesterol free mayonnais; 1 tablespoon jamaican jerk seasoning; 1 pound boneless sirloin steak; 8 ounces pineapple chunks in natural juice drained; 1 red bell pepper, sliced; 1 purple onion small, cut into chunks

Bump Draft Beef Kabobs – a delicious recipe with mayonnais, jamaican jerk seasoning, pineapple, red bell pepper, purple onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 cup hellmannaTM or best food canola cholesterol free mayonnais
1 tablespoon jamaican jerk seasoning
1 pound boneless sirloin steak
8 ounces pineapple chunks in natural juice drained
1 red bell pepper, sliced
1 purple onion small, cut into chunks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
Meat & Poultry

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Bump Draft Beef Kabobs

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