Warm up with this hearty Bulls Eye Beef Stew recipe. Made with stewing beef, carrots, potatoes and onion. Easy step-by-step instructions included.
This Bulls Eye Beef Stew relies on simple, everyday ingredients such as stewing beef, large carrots, potatoes, cut into chunks and large onion. It comes together quickly and makes 4 servings, at about 353 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026