How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bulgur With Apples, Currants & Toasted Pecans?

You need 7 ingredients. The key ingredients include: 1 medium unpeeled apple, minced, ⅓ cup currants, ⅛ teaspoon cinnamon, 1 cup dried bulgur, cooked according to package directions, and more.

Is Bulgur With Apples, Currants & Toasted Pecans suitable as general?

Yes, Bulgur With Apples, Currants & Toasted Pecans falls under the General category and is a great choice for this type of meal.

How do I store leftover Bulgur With Apples, Currants & Toasted Pecans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bulgur With Apples, Currants & Toasted Pecans Recipe

Name: Bulgur With Apples, Currants & Toasted Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium unpeeled apple, minced; ⅓ cup currants; ⅛ teaspoon cinnamon; 1 cup dried bulgur, cooked according to package directions; 1 cup vanilla-flavored soymilk, heated; ½ cup maple syrup; 2 tablespoons finely chopped pecans

Bulgur With Apples, Currants & Toasted Pecans – a delicious recipe with apple, currants, cinnamon, dried bulgur, vanilla-flavored soymilk, maple syrup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium unpeeled apple, minced
⅓ cup currants
⅛ teaspoon cinnamon
1 cup dried bulgur, cooked according to package directions
1 cup vanilla-flavored soymilk, heated
½ cup maple syrup
2 tablespoons finely chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
General

Eats Now Editorial Team

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Bulgur With Apples, Currants & Toasted Pecans

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