How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bulgur Salad With Tomatoes, Scallions and Herbs?

You need 12 ingredients. The key ingredients include: ½ cup medium-grade bulgur, 2 large tomatoes, finely chopped, 4 scallions, thinly sliced, 4 garlic cloves, minced, and more.

Is Bulgur Salad With Tomatoes, Scallions and Herbs suitable as salads?

Yes, Bulgur Salad With Tomatoes, Scallions and Herbs falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bulgur Salad With Tomatoes, Scallions and Herbs?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bulgur Salad With Tomatoes, Scallions and Herbs Recipe

Name: Bulgur Salad With Tomatoes, Scallions and Herbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup medium-grade bulgur; 2 large tomatoes, finely chopped; 4 scallions, thinly sliced; 4 garlic cloves, minced; 1 jalapeno, seeded and finely chopped; 2 tablespoons tomato paste; 2 tablespoons extra virgin olive oil; ⅓ cup chopped mint; ⅓ cup chopped flat leaf parsley; ½ teaspoon crushed red pepper flakes; salt & freshly ground black pepper; balsamic vinegar, for sprinkling

Bulgur Salad With Tomatoes, Scallions and Herbs

Eats Now Editorial Team · 233 kcal · Salads

Bulgur Salad With Tomatoes, Scallions and Herbs – a delicious recipe with tomatoes, scallions, garlic, jalapeno, tomato paste, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bulgur Salad With Tomatoes, Scallions and Herbs

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