How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bulgur Pilaf With Tomatoes, Shallots And Mint.?

You need 7 ingredients. The key ingredients include: 2 tablespoons olive oil, 3 shallots, finely chopped, 1 cup medium bulgur, 2 cups vegetable stock, and more.

Is Bulgur Pilaf With Tomatoes, Shallots And Mint. suitable as general?

Yes, Bulgur Pilaf With Tomatoes, Shallots And Mint. falls under the General category and is a great choice for this type of meal.

How do I store leftover Bulgur Pilaf With Tomatoes, Shallots And Mint.?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bulgur Pilaf With Tomatoes, Shallots And Mint. Recipe

Name: Bulgur Pilaf With Tomatoes, Shallots And Mint.
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 3 shallots, finely chopped; 1 cup medium bulgur; 2 cups vegetable stock; sat and pepper (to taste); 1 cup tomatoes, finely diced (fresh or canned); 1 tablespoon of fresh mint, chopped

Bulgur Pilaf With Tomatoes, Shallots And Mint. – a delicious recipe with olive oil, shallots, bulgur, vegetable stock, pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons olive oil
3 shallots, finely chopped
1 cup medium bulgur
2 cups vegetable stock
sat and pepper (to taste)
1 cup tomatoes, finely diced (fresh or canned)
1 tablespoon of fresh mint, chopped

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Quick Info

Servings
4 servings
Calories
84 kcal
Category
General

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Bulgur Pilaf With Tomatoes, Shallots And Mint.

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