How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bulgur Pilaf(Cracked Wheat) ?

You need 8 ingredients. The key ingredients include: vegetable cooking spray, 2 Tbsp. butter or margarine, 1 c. bulgur wheat (large size) (bulgur comes in 5 sizes), 1/2 c. fine egg noodles, and more.

Is Bulgur Pilaf(Cracked Wheat) suitable as general?

Yes, Bulgur Pilaf(Cracked Wheat) falls under the General category and is a great choice for this type of meal.

How do I store leftover Bulgur Pilaf(Cracked Wheat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bulgur Pilaf(Cracked Wheat) Recipe

Name: Bulgur Pilaf(Cracked Wheat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: vegetable cooking spray; 2 Tbsp. butter or margarine; 1 c. bulgur wheat (large size) (bulgur comes in 5 sizes); 1/2 c. fine egg noodles; 2 c. water or chicken broth; salt and pepper to taste; optional: 1/2 c. chopped onions and 1/2 c. currants; 2 Tbsp. pine nuts, toasted

Try this homemade Bulgur Pilaf(Cracked Wheat) recipe the whole family will love. Made with vegetable cooking spray, butter, bulgur wheat and egg noodles…

This Bulgur Pilaf(Cracked Wheat) relies on simple, everyday ingredients such as vegetable cooking spray, butter or margarine, fine egg noodles and water or chicken broth. It comes together quickly and makes 4 servings, at about 410 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

vegetable cooking spray
2 Tbsp. butter or margarine
1 c. bulgur wheat (large size) (bulgur comes in 5 sizes)
1/2 c. fine egg noodles
2 c. water or chicken broth
salt and pepper to taste
optional: 1/2 c. chopped onions and 1/2 c. currants
2 Tbsp. pine nuts, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
410 kcal
Category
General

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