How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bulgur Chickpea Salad?

You need 10 ingredients. The key ingredients include: 1 cup bulgur, 2 cups boiling water, 1/2 cup vegetable oil, 1/2 cup fresh lemon juice, and more.

Is Bulgur Chickpea Salad suitable as salads?

Yes, Bulgur Chickpea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bulgur Chickpea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bulgur Chickpea Salad Recipe

Name: Bulgur Chickpea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup bulgur; 2 cups boiling water; 1/2 cup vegetable oil; 1/2 cup fresh lemon juice; salt to taste; ground black pepper to taste; 1 cup chopped green onions; 1 (15 ounce) can garbanzo beans, drained; 1 cup chopped fresh parsley; 1 cup grated carrots

Bulgur Chickpea Salad

Eats Now Editorial Team · 1437 kcal · Salads

Bulgur Chickpea Salad – a delicious recipe with bulgur, boiling water, vegetable oil, lemon juice, salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bulgur Chickpea Salad

How did you like this recipe?

Frequently Asked Questions