Try this homemade Bulgogi (Barbequed Beef) recipe the whole family will love. Made with Sirlion, Garlic, Soy Sauce and Sesame Oil. Easy step-by-step ins…
This Bulgogi (Barbequed Beef) relies on simple, everyday ingredients such as sirlion or flank steak, whole cloves garlic, pressed, soy sauce and sesame oil. It comes together quickly and makes 4 servings, at about 1041 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026