How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bulgarian Beef Stew Recipe?

You need 1 ingredient. The key ingredients include: ["1/3 c. vegetable oil", "4 c. minced onions", "10 x garlic cloves chopped", "8 x bay leaves", "3 1/2 lb boneless beef chuck cut 1 1/2"" cubes Salt to taste Freshly-grnd black pepper to taste", "3 Tbsp. sweet Hungarian paprika", "1 Tbsp. grated lemon peel", "1 tsp dry summer savory", "1/2 tsp cayenne pepper", "3 c. beef stock or possibly canned broth", "1/3 c. dry red wine", "1 Tbsp. butter room temperature", "1 Tbsp. all-purpose flour", "12 ounce egg noodles", "1/4 c. minced parsley"].

Is Bulgarian Beef Stew Recipe suitable as soups & stews?

Yes, Bulgarian Beef Stew Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bulgarian Beef Stew Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bulgarian Beef Stew Recipe Recipe

Name: Bulgarian Beef Stew Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1/3 c. vegetable oil", "4 c. minced onions", "10 x garlic cloves chopped", "8 x bay leaves", "3 1/2 lb boneless beef chuck cut 1 1/2"" cubes Salt to taste Freshly-grnd black pepper to taste", "3 …

Bulgarian Beef Stew Recipe – a delicious recipe with vegetable oil, onions, garlic, bay leaves, boneless beef chuck, sweet Hungarian paprika. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

["1/3 c. vegetable oil", "4 c. minced onions", "10 x garlic cloves chopped", "8 x bay leaves", "3 1/2 lb boneless beef chuck cut 1 1/2"" cubes Salt to taste Freshly-grnd black pepper to taste", "3 Tbsp. sweet Hungarian paprika", "1 Tbsp. grated lemon peel", "1 tsp dry summer savory", "1/2 tsp cayenne pepper", "3 c. beef stock or possibly canned broth", "1/3 c. dry red wine", "1 Tbsp. butter room temperature", "1 Tbsp. all-purpose flour", "12 ounce egg noodles", "1/4 c. minced parsley"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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