Try this homemade Bul Ko Kee Or "Fire Beef" recipe the whole family will love. Made with sirloin, Soy sauce, Sugar and garlic. Easy step-by-step instruc…
This Bul Ko Kee Or "Fire Beef" relies on simple, everyday ingredients such as thinly sliced sirloin, soy sauce, sugar and chopped garlic. It comes together quickly and makes 4 servings, at about 95 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026