How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffet Eggs and Ham?

You need 9 ingredients. The key ingredients include: 2 dozen eggs, ½ cup milk, ½ cup butter, 2 lbs diced canned ham (flakes of ham can be used), and more.

Is Buffet Eggs and Ham suitable as soups & stews?

Yes, Buffet Eggs and Ham falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Buffet Eggs and Ham?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buffet Eggs and Ham Recipe

Name: Buffet Eggs and Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 dozen eggs; ½ cup milk; ½ cup butter; 2 lbs diced canned ham (flakes of ham can be used); 12 lb sliced mushrooms; ¾ cup chopped green onion; ½ cup sherry wine; 2 cans cream of mushroom soup; 12 lb grated sharp cheddar cheese

Buffet Eggs and Ham – a delicious recipe with eggs, milk, butter, ham, mushrooms, green onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 dozen eggs
½ cup milk
½ cup butter
2 lbs diced canned ham (flakes of ham can be used)
12 lb sliced mushrooms
¾ cup chopped green onion
½ cup sherry wine
2 cans cream of mushroom soup
12 lb grated sharp cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Buffet Eggs and Ham

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