"buffalo Wild Wings" Medium Wing Sauce Copycat

1. 1

   Combine first seven ingredients for the sauce your choice in a small saucepan.

2. 2

   Heat sauce over medium heat until boiling, reduce heat and simmer for 5 minutes.

3. 3

   Remove from heat and allow it to cool, uncovered, for 10 minutes.

4. 4

   While the sauce cools, whisk egg yolk with 2 teaspoons water in a medium bowl until pale yellow.

5. 5

   Whisk in cornstarch until dissolved.

6. 6

   Drizzle the hot sauce mixture into the egg yolk mixture in a steady stream while rapidly whisking.

7. 7

   Cover the sauce and chill until ready to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.