Buffalo Turkey Burgers with Buffalo Blue Cheese Sauce Recipe

Name: Buffalo Turkey Burgers with Buffalo Blue Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Hot Sauce (I Used Frank's Red Hot Buffalo Wing Sauce); 1 Egg, Lightly Beaten; 1/4 cups Panko Breadcrumbs; 1 Tablespoon Ranch Seasoning Mix; 1 clove Garlic, Minced; 1 pound Lean Ground Turkey; ⅓ cups Plain, Non-fat Greek Yogurt; 3 Tablespoons Light Mayonnaise; 1 Tablespoon Hot Sauce, More If You Like It Hotter; 1 teaspoon Ranch Seasoning Mix; 1 Tablespoon Crumbled Blue Cheese; 6 Buns; 6 Red Onion Slices; 6 Tomato Slices; 6 leaves Lettuce; Blue Cheese; Buffalo Wing Sauce

Servings: persons

1/4 cups Hot Sauce (I Used Frank's Red Hot Buffalo Wing Sauce)
1 Egg, Lightly Beaten
1/4 cups Panko Breadcrumbs
1 Tablespoon Ranch Seasoning Mix
1 clove Garlic, Minced
1 pound Lean Ground Turkey
⅓ cups Plain, Non-fat Greek Yogurt
3 Tablespoons Light Mayonnaise
1 Tablespoon Hot Sauce, More If You Like It Hotter
1 teaspoon Ranch Seasoning Mix
1 Tablespoon Crumbled Blue Cheese
6 Buns
6 Red Onion Slices
6 Tomato Slices
6 leaves Lettuce
Blue Cheese
Buffalo Wing Sauce

1
In a large mixing bowl combine the hot sauce, beaten egg, panko breadcrumbs, ranch seasoning mix, and minced garlic.
2
Add the ground turkey and gently combine everything with your hands.
3
Form the turkey mixture into 6 patties and place them on a plate or baking sheet.
4
Heat your grill or grill pan to medium high heat.
5
In the meantime, combine all of the ingredients for the Buffalo blue cheese sauce in a bowl and whisk together until smooth.
6
Grill the burgers over medium high heat for about 4 minutes on each side.
7
Remove them from the grill to a clean plate.
8
Serve the burgers on buns topped with blue cheese, tomato, red onion, lettuce, more Buffalo wing sauce, and the Buffalo blue cheese sauce.
9
Notes: If you dont like blue cheese you can omit it from the Buffalo blue cheese sauce and top the burger with cheddar cheese instead of blue cheese.

472

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1/4 cups Hot Sauce (I Used Frank's Red Hot Buffalo Wing Sauce), 1 Egg, Lightly Beaten, 1/4 cups Panko Breadcrumbs, 1 Tablespoon Ranch Seasoning Mix, and more.

Yes, Buffalo Turkey Burgers with Buffalo Blue Cheese Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buffalo Turkey Burgers with Buffalo Blue Cheese Sauce

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