How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Buffalo Stew (Tanka-Me-A-Lo)?

You need 6 ingredients. The key ingredients include: 2 stalks celery, cut 1 inch long, 1 (12 ounce) can stewed tomatoes, 2 lbs buffalo stew meat, cut into 1-inch cubes, 4 quarts water, and more.

Is Buffalo Stew (Tanka-Me-A-Lo) suitable as soups & stews?

Yes, Buffalo Stew (Tanka-Me-A-Lo) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Buffalo Stew (Tanka-Me-A-Lo)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Buffalo Stew (Tanka-Me-A-Lo) Recipe

Name: Buffalo Stew (Tanka-Me-A-Lo)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 stalks celery, cut 1 inch long; 1 (12 ounce) can stewed tomatoes; 2 lbs buffalo stew meat, cut into 1-inch cubes; 4 quarts water; 2 lbs red potatoes (not russets) or 2 lbs white potatoes (not russets); 1 cup barley

Buffalo Stew (Tanka-Me-A-Lo) – a delicious recipe with stalks celery, tomatoes, buffalo stew meat, water, red potatoes, barley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 stalks celery, cut 1 inch long
1 (12 ounce) can stewed tomatoes
2 lbs buffalo stew meat, cut into 1-inch cubes
4 quarts water
2 lbs red potatoes (not russets) or 2 lbs white potatoes (not russets)
1 cup barley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
187 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Buffalo Stew (Tanka-Me-A-Lo)

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